Live Action Omelet Cook / Multi-Location Cook, Anaheim

Job Description

Job Description

Job Summary

We are seeking a

Live Action Omelet Cook / Cook

to join our growing catering team. This role combines

interactive omelet station service

with

general cooking responsibilities

across multiple locations. The ideal candidate is reliable, adaptable, and passionate about delivering high-quality food and excellent guest experiences in a fast-paced environment.

This position requires flexibility to work at

various client sites and locations

as needed.

Duties and Responsibilities

Prepare made-to-order omelets and egg dishes during live-action service events Support general cooking duties at multiple locations as scheduled Set up and break down omelet stations and kitchen work areas Prepare food using high-quality ingredients and present it in an appealing manner Take guest orders and provide friendly, professional serviceMaintain clean and organized workstations; wash and sanitize on-site equipment Follow all food safety and sanitation regulations Assist with inventory monitoring and restocking as needed Participate in daily kitchen opening and closing procedures Support team members and assist with operational needs as assignedPerform other duties as directed by the Head Chef or Management

Qualifications

Previous experience as a cook, omelet cook, or in a similar culinary role preferred Valid

Food Handler’s Certificate

(ServSafe preferred) Strong knowledge of basic culinary techniques and food preparation Ability to remain calm and efficient in a fast-paced, guest-facing environment Excellent time management and organizational skills Flexibility to work at

multiple locations

and varied schedules Ability to meet physical demands, including standing for long periods and lifting up to

40 lbs