United States

Kitchen Manager Restaurant, Gilbert

Kitchen Manager Restaurant, Gilbert
Description
Golden Corral - - Responsibilities: Oversee daily kitchen operations and food production; Ensure quality, recipes, and cleanliness; Manage labor and safety in absence of the General Manager; Lead back-of-house operations using Golden Corral procedures and systems
Highlights
Safety Tips
If the salary for a position is far above normal, proceed with caution.
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Kitchen Manager Restaurant has been posted in the Chandler Hospitality, Tourism & Travel category on Locanto.

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