Project Coordinator, New Mexico

Role Overview: Sodexo is hiring our Project coordinator at New Mexico State University in Las Cruces. Our successful candidate will, schedule work orders, inspect completed work orders ensuring completed to code and state requirements, manage quality control and have strong communication skills to manage priority work order and disruptions.  Our leader will be responsible for vendor vetting and scheduling, monitoring vendor quality management and auditing work performed in strict regulatory compliance with the state of New Mexico regulations and code. Current MM-98 and EE-98 licenses required for success in the role.

 

Sodexo provides college campuses with facilities and environmental; services, and food and nutrition management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.

 

 

What You'll Do: Schedule work orders

Inspect completed work orders ensuring completed to code and state requirements

Quality control

Communication of priority work order and disruptions

Customer facing and coordination

Vendor vetting and scheduling

Vendor quality management and auditing of work performed

Regulatory compliance with the state of New Mexico

Must hold MM-98 and EE-98

What We Offer: Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

 

Medical, Dental, Vision Care and Wellness Programs

401(k) Plan with Matching Contributions

Paid Time Off and Company Holidays

Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring: Demonstrated experience with the following activities:

Schedule work orders

Inspect completed work orders ensuring completed to code and state requirements

Quality control

Communication of priority work order and disruptions

Customer facing and coordination

Vendor vetting and scheduling

Vendor quality management and auditing of work performed

Regulatory compliance with the state of New Mexico

Must hold MM-98 and EE-98

Who We Are: At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

 

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete .

Qualifications & Requirements: Minimum Education Requirement: Associate's degree or equivalent experience
Minimum Functional Experience: 2 years