Chef De Parti Travel Cook, New York

Job Description 100% out of state Travel. Travel Task Force. $***** Per Hour Plus OT. Experienced Cooks. This is a Travel Position.

We Pay for Travel and two meals per day. You will travel in 8 week rotations.

Cook Job Duties:

Prepare and cook menu items according to recipes and quality standards
- Collaborate with other kitchen staff to ensure smooth operation of the kitchen
- Follow food safety and sanitation guidelines to maintain a clean and safe work environment
- Help with catering events and special functions as needed
- Maintain inventory of food supplies and equipment
- Setting up, stocking, and breaking down of assigned stations

- Use knowledge of common allergies & dietary restrictions to ensure food safety for guests when noted on tickets- Avoid food waste by observing food storage time and temperature standards- Complete assigned daily/ weekly / monthly cleaning tasks

-Execute safe knife handling skills and safe use of all kitchen equipment

Qualifications

Ability To Travel and Live in Employee Housing
Experience on Grill, Fryer and Food Prep
Pay is $***** Per Hour Plus OT and all Travel Expences

Additional Information

Base Pay $20 Plus OT