Bistro Cook Thursdays & Fridays 5:30am-12:00pm, Goleta, CA
POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide …
Scoop Shop - Seasonal Cook I and Cook II, Montecito, CA
…the same sentiment, then this opportunity is for you. Rosewood Miramar Beach, a Rosewood Hotel, is looking for an exceptional & multi-talented Cook I. The Cook I and II is responsible for prep, set up and provide quality service in all areas of hot food production to include, but not limited…
Executive Chef, Goleta
Executive Chef General Responsibilities Include:· Manage, develop and train staff and ensure that all health regulations, safety standards, culinary expectations and hotel and departmental policies are followed. · Plan, direct, and supervise the food preparation and cooking activities of their…
Line Cook 2, California
El Encanto, A Belmond Hotel, has been meticulously restored to capture all the romance and glamour that endeared it to both the local Santa Barbara community and visitors alike. Ninety-two quintessential, California-styled suites and bungalows dot the lush, terraced grounds featuring seven-acres of …
Sous Chef, California
Overview: Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity No Late Nights! Make Lives Better Including Your Own. If you want to work in an environment where you can become your best possible self, join us! You’ll earn more than a paycheck; you can find …
Line Cook, California
Overview: Coordinates the daily food portioning and preparation for selected food items. Responsibilities: Prepares a variety of meats, poultry, and seafood using different cooking techniques, and according to standard procedures. Measures and mixes ingredients according to recipes to prepare …
Executive Sous Chef, Montecito, CA
…then this opportunity is for you. Rosewood Miramar Beach, a Rosewood Hotel, is looking for an exceptional and multi-talented Executive Sous Chef. The Executive Sous Chef is responsible for the the day-to-day smooth operation of the kitchen and ensures that all quality, cost, and safety…
Miramar Beach Bar - Cook I, Montecito, CA
…the same sentiment, then this opportunity is for you. Rosewood Miramar Beach, a Rosewood Hotel, is looking for an extraordinary and multi-talented Cook I. The Cook I is responsible for prep, set up and provide quality service in all areas of hot food production to include, but not limited to hot…
The Revere Room - Chef de Cuisine, Montecito, CA
…the same sentiment, then this opportunity is for you. Rosewood Miramar Beach, a Rosewood Hotel, is looking for an exceptional and multi-talented Chef de Cuisine. The Chef de Cuisine is responsible for the daily operations of hotel/resort main kitchen from preparation to execution of all meal…
AMA - Sushi Cook II, Santa Barbara
Sushi Cook II Rosewood Miramar Beach, a Rosewood Hotel and AMA, is looking for a talented and extraordinary Sushi Cook. The Sushi Cook II is responsible for prep, set up and provide quality service in all areas of the Sushi Menu production to include, but not limited to kaiseki style dining,…
Banquet Chef, Santa Barbara
Culinary Manager Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus, purchasing, scheduling, food preparation and plating for catering events. The individual …
Prep Cook and Pizza Dough Master, Solvang
…Job Description NOW HIRING: DOUGH MASTER WANTED! Can you turn flour, water, and yeast into pure magic? We’re looking for a Pizza Dough Maker and Baker who takes pride in crafting the perfect base for every slice. What You’ll Do: Mix, knead, and proof dough to perfection ⏱️ Prep batches daily to…
AMA - Sushi Chef de Cuisine, Santa Barbara
Sushi Chef De Cuisine Rosewood Miramar Beach, a Rosewood Hotel and AMA, is looking for a talented and extraordinary Sushi Chef de Cuisine. This role is responsible for an enthusiastic, confident, creative and open-minded person. Has very good communication skills, is a people's person and a good…
Executive Chef - Hotel Californian, Santa Barbara
…a highly curated guest experience across dining, events, and resort amenities. We are seeking a visionary and operationally disciplined Executive Chef to lead all culinary operations across the property. This role is responsible for setting the culinary direction, driving innovation, and ensuring…
Executive Sous Chef, Santa Barbara
Job Description Job Description Description: WHO WE ARE Acme Hospitality owns and operates a collection of highly acclaimed and award-winning food&beverage concepts and boutique hotels throughout California. In addition to a collection of restaurants and hotel s, we create hospitality experiences …
PIZZA TEAM MEMBER LINE COOK FOH BOH ETC, Solvang
Job Description Job Description JOIN THE CREW– PIZZA TEAM MEMBER WANTED Not just a job. A fast-paced, high-energy pizza spot where the music’s up, the oven’s hot, and the team’s solid. If you’ve got hustle, good vibes, and like being part of something fun — keep reading. What You’ll Be Doing: …
Cook II - Lulio, Santa Barbara, CA
…including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves,…
Executive Chef, Goleta
General Responsibilities Include: · Manage, develop and train staff and ensure that all health regulations, safety standards, culinary expectations and hotel and departmental policies are followed. · Plan, direct, and supervise the food preparation and cooking activities of their kitchens, managing …
Baker I, Goleta
Additional Information Day Shift, Weekend Availability preferred Job Number ******** Job Category Food and Beverage & Culinary Location The Ritz-Carlton Bacara Santa Barbara, **** Hollister Ave, Santa Barbara, California, United States, ***** VIEW ON MAP Schedule Full Time Located Remotely? N …
Banquet Chef, Santa Barbara, CA
JOB SUMMARY Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus, purchasing, scheduling, food preparation and plating for catering events. The individual is …
Banquet Chef, Santa Barbara
Additional Information Relocation Assistance Available Job Number 26060920 Job Category Food and Beverage&Culinary Location The Ritz-Carlton Bacara Santa Barbara, 8301 Hollister Ave, Santa Barbara, California, United States, 93117 VIEW ON MAP ( Time Located Remotely? N Position Type Management Pay …
Baker I, Santa Barbara, CA
…according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely and appropriately use baking and measuring tools/equipment/appliances to…
Executive Chef, Santa Barbara
Executive Chef Vista del Monte is hiring! Location: US:CA:Santa Barbara | Dining&Food Services | Full Time Salaried Salary: $86,798 - $101,920 per year Description This position is responsible for overseeing and coordinating the activities of all food production, including that used for residents'…
Cook III - Lulio Kitchen, Santa Barbara, CA
…including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves,…
